Oatmeal Chocolate Chip Cookies

Stir ‘n Drop Oatmeal Cookies~

Preheat oven to 375 degrees
Bake for 10 minutes

Stir together:

2 cups flour

2 tsp baking powder

1 tsp salt

1 tsp cinnamon

1 tsp ginger
Add:

2 cups packed brown sugar

2 cups rolled oats
Mix in thoroughly:

½ cup vegetable oil

4 tbsp milk

2 eggs

Stir in 1 cup chocolate chips
Drop dough by rounded tsp about 2 inches apart on a lightly greased baking sheet.
Note: if you use a mixer – be sure not to over mix as they will not bake correctly.

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